This Unit is used in the production of Soft Dough Biscuits & Cookies & is designed to give high
levels of performance in terms of running speeds, the quality of dough pieces formed and
consistency of the product.
SPECIFICATIONS
The Machine is constructed out of heavy duty steel plates of 40 mm Thickness.
Individual Drives for Feed Roll, Moulder Die Roll & Extraction Web, thereby ensuring maximum Flexibility for the best performance & product results.
Extraction Roller - 10.0” diameter with food quality neoprene coating to 60 duro hardness
provided on Screw Jacks for adjustment of gap between Extraction Roller & Moulder Die Roll.
Feed Roll Adjustment – 9.4” diameter with lateral and radial grooving.
Moulding Roller – Provision for 259 mm / 10.2” diameter Roller – Excluded.
Moulding Roller Scrapper – Heat Treated Profile Ground Scrapper adjustable via hand
wheel around the roller ensuring optimum contact angle over the adjustment range.
Extraction Web- Cotton Canvas Endless web with Auto Tracking Pneumatic Tracking
Arrangement.
Dough Scrap Conveyor – Motorized with PU Web.
Rotary Moulder Unit available in sizes ranging from 840 mm to 1370 mm width.
FEATURES
Robust & heavy duty construction.
Independent Drives for Moulder Die Roll, Feed Roll & Extraction Web for maximum
flexibility & adjustment.